Olivier Schupbach
Bioterroir
Bioterroir
Route de Préjeux 17
1967 Bramois
Olivier Schupbach is much more than just a seller of organic fruit and vegetables. He is a passionate arboriculturist and HES engineer who found his vocation in working with the land. He was introduced to this art by his father in 1991, and since then he has devoted all his energy to producing healthy products for society.
It’s not just a career choice, it’s a real mission. He firmly believes that organic farming is the way to maintain a healthy environment and a healthy population. For him, nature is a gift, a source of wonder and inspiration.
Olivier is committed to growing his fruit and vegetables rigorously organically. He practises integrated pest management, uses only organic quality seeds, and works in harmony with nature. For him, every plant is a living being that he must protect and care for with respect and love. The products he grows have an impact on the health of those who consume them. It’s his way of contributing to society and looking after others.
Olivier’s daily life is not easy. He faces many challenges, but he tackles them with strength and courage. He is attentive to every detail, every sign of nature, every need of his crops. For him, every day is a new adventure, a new challenge.
But for Olivier, selling organic fruit and vegetables is much more than just a job. It’s a mission, a passion that drives him. He wants to encourage a healthy mindset among his customers and establish a social contact with them.
His motivation and passion are endless, because he is constantly inspired by the beauty of nature. For him, the buds that open in spring are a source of wonder, proof that life goes on.
In the future, Olivier Schupbach hopes to continue growing his organic fruit and vegetables with love and respect for nature. He wants to strengthen the links with his customers and then be able to pass the business on to his son.
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« My job is a passion, a difficult one, but a worthwhile one. »